




I never post recipes. It’s far far away from my interests!
But this one I’ll post… coz’ it’s ice cream and it’s with bacon.
My two favorite things to eat!!
For the candied bacon;
5 strips bacon
About 2 teaspoons light brown sugar
For the ice cream custard:
3 tablespoons (45g) salted butter
¾ cup (packed) brown sugar (140g), light or dark (you can use either)
2¾ (675ml) cup half-and-half
5 large egg yolks
2 teaspoons dark rum or whiskey
¼ teaspoon vanilla extract
Optional: ¼ teaspoon ground cinnamon
For the how-to details, click here.
If you make it, please please please invite me over!
Big thanks to the beautiful @sandraskriver for showing me this recipe.






A must – den gemmer jeg til mande-madklubben kigger forbi på min fødselsdag!!!