LauraJul

I never post recipes. It’s far far away from my interests!
But this one I’ll post… coz’ it’s ice cream and it’s with bacon.
My two favorite things to eat!!

For the candied bacon;
5 strips bacon
About 2 teaspoons light brown sugar

For the ice cream custard:
3 tablespoons (45g) salted butter
¾ cup (packed) brown sugar (140g), light or dark (you can use either)
2¾ (675ml) cup half-and-half
5 large egg yolks
2 teaspoons dark rum or whiskey
¼ teaspoon vanilla extract
Optional: ¼ teaspoon ground cinnamon

For the how-to details, click here.

If you make it, please please please invite me over!

Big thanks to the beautiful @sandraskriver for showing me this recipe.